Be Our Guest
After more than a year of serving our community from our newest catering kitchen, we’re excited to officially open our doors and celebrate this milestone with you.
Join Carmen’s Catering for an evening of chef-inspired tastings, complimentary beverages, and a behind-the-scenes look at our commercial catering kitchen.
We’re also excited to introduce two incredible additions to our team:
Lynnae Oxley
Director of Operations & Executive Chef
Rekeia Gallien
Sales & Operations Manager
Enjoy the opportunity to connect with local business leaders, tour our facility, and discover how Carmen’s Catering can become your trusted partner for corporate catering, weddings, aviation catering, nonprofit galas, and private celebrations.
Whether you’re planning an employee appreciation luncheon, client event, wedding, or family celebration, we’d love to share what’s next for Carmen’s Catering.
Grand Opening Open House
Thursday, August 13, 2026
5:00–7:00 PM
14111 Airline Highway, Suite 116
Baton Rouge, LA 70817
Tastings • Complimentary Bar • Kitchen Tour • Networking
We look forward to celebrating with you!
Open parking near Fortis College
